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We produce the best tilapia and barramundi possible for both the live fish trade and for local food service establishments. All our fish are delivered to our customers live or whole on ice.

The farm is based on our geothermal spring, which delivers over 1,000 gallons per minute of spring water from a depth of at least 7,000 feet in the beautiful Caribou Mountains of South East Idaho. There are no concerns with contamination, man made pollutants, or disease introduction.

Our tilapia can be delivered in a range of sizes, from 0.75 lb for the Hispanic trade, to over 2 lb for restaurant deliveries. Our tilapia are a mix of red and natural colored tilapia. Our Barramundi are delivered at an average size between 1.8 and 2 lb. Due to our extraordinary geothermal resources, our production is completely stable year ‘round.

Our entire production system is optimized to supply robust, hardy, beautiful fish to the live fish trade. From our pristine spring water, low stocking densities, optimal environmental conditions, careful selection and grading, and super premium feeds, everything is geared to deliver our fish in superb condition to our customer’s tanks.